Second Year |
Code |
Course Title | ECTS |
H+T+L |
C/E |
Lang. |
First semester |
MBIO2001 | Quality Management Systems | 3 | 2+0+0 | Compulsory | Turkish |
MBIO2003 | Biosecurity and Bioethics | 3 | 2+0+0 | Compulsory | Turkish |
MBIO2005 | Professional Experience-I | 3 | 0+2+0 | Compulsory | Turkish |
MBIO2007 | General Microbiology | 5 | 2+0+2 | Compulsory | Turkish |
MBIO2011 | Biochemistry-II | 7 | 4+0+2 | Compulsory | Turkish |
MBIO2015 | Forensic Chemistry. | 5 | 3+0+0 | Compulsory | Turkish |
| Teknik(bölüm) Seçmeli | 4 | 3+0+0 | Elective | |
Elective Courses |
MBIO2009 | Enzymology(Teknik(bölüm) Seçmeli) | 4 | 3+0+0 | Elective | |
MBIO2017 | cell and tissue culture preparation technics(Teknik(bölüm) Seçmeli) | 4 | 3+0+0 | Elective | |
First semester Total | 30 | 3+0+0 | | |
Second semester |
MBIO2000 | Professional Experience-II | 3 | 0+2+0 | Compulsory | Turkish |
MBIO2002 | Food Biochemistry | 5 | 3+0+0 | Compulsory | Turkish |
MBIO2004 | İş Sağlığı ve Güvenliği | 3 | 2+0+0 | Compulsory | Turkish |
MBIO2006 | Guided work | 3 | 2+0+2 | Compulsory | Turkish |
MBIO2010 | Clinical biochemistry | 6 | 3+0+2 | Compulsory | Turkish |
MBIO2012 | Vitamin and Hormone Biochemistry | 6 | 3+0+2 | Compulsory | Turkish |
| Teknik(bölüm) Seçmeli | 4 | 3+0+0 | Elective | |
Elective Courses |
MBIO2014 | Standardization and Quality(Teknik(bölüm) Seçmeli) | 4 | 3+0+0 | Elective | |
MBIO2016 | First aid(Teknik(bölüm) Seçmeli) | 4 | 3+0+0 | Elective | |
Second semester Total | 30 | 3+0+0 | | |
YEAR TOTAL : | 60 | 32+4+10 | | |