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Education Objectives of the Programme : |
 | To train dietitians who are contemporary, scientific, able to conduct research using technology related to their profession and have professional ethics; to carry out qualified, dynamic and innovative education and training programmes at universal levels; to support science-based research and activities, to take part in the presentation of the knowledge produced in health services and to produce solutions to community problems. | | Learning Outcomes of the Programme : |
 | Upon successful completion of this programme, students will be able to : | | |
TQF/Programme Outcomes Matrix |
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