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MAÇKA VOCATIONAL SCHOOL / DEPARTMENT of FOOD PROCESSING
Food Quality Control and Analysis
Course Catalog
http://mackamyo.ktu.edu.tr/
Phone: +90 0462 3777637
MAMYO
MAÇKA VOCATIONAL SCHOOL / DEPARTMENT of FOOD PROCESSING / Food Quality Control and Analysis
Katalog Ana Sayfa
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MGKT1023CAREER PLANNING AND COMMUNICATION SKILLS2+0+0ECTS:3
Year / SemesterFall Semester
Level of CourseShort Cycle
Status Compulsory
DepartmentDEPARTMENT of FOOD PROCESSING
Prerequisites and co-requisitesNone
Mode of Delivery
Contact Hours14 weeks - 2 hours of lectures per week
LecturerÖğr. Gör. Dr Mehtap ER KEMAL
Co-Lecturer
Language of instructionTurkish
Professional practise ( internship ) None
 
The aim of the course:
The aim of the course is to introduce students to contemporary, advanced career planning methods that are compatible with real-life problems in the rapidly changing economic, social, cultural, ethical and legal conditions of the business world, to provide them with the ability to adapt these methods to their own lives and to draw attention to the importance of communication skills while doing so.
 
Learning OutcomesCTPOTOA
Upon successful completion of the course, the students will be able to :
LO - 1 : can understand the concepts of career and career planning.
LO - 2 : can learn how to benefit from career centers.
LO - 3 : can control the national internship program and university internship regulations.
LO - 4 : can learn to contact the sectors where he can do an internship, volunteer or work professionally
LO - 5 : can evaluate his personal characteristics, strengths and weaknesses.
CTPO : Contribution to programme outcomes, TOA :Type of assessment (1: written exam, 2: Oral exam, 3: Homework assignment, 4: Laboratory exercise/exam, 5: Seminar / presentation, 6: Term paper), LO : Learning Outcome

 
Contents of the Course
This course includes basic concepts such as knowledge and skills, details of the concept of career, some explanations of basic communication skills, topics such as resume, interview, internships and applications, registration processes to social career networks and the activities of the Presidency of the Republic of Turkey Human Resources Office (career and talent gate, e-human application).
 
Course Syllabus
 WeekSubjectRelated Notes / Files
 Week 1Basic Concepts
 Week 2Career
 Week 3 Introduction to Career Development Management and Planning
 Week 4Career Centers
 Week 5Importance of vocational internship for career
 Week 6Review of our university internship guidelines
 Week 7Internship application details of our university students (internship application documents, internship location, authorized person, etc.)
 Week 8Types of Career Development, Management and Planning
 Week 9Mid-exam week
 Week 10Types of Career Development, Management and Planning
 Week 11Basic Communication Skills
 Week 12Types of Communication According to Communication Context
 Week 13Use of New Media in the Communication Process
 Week 14Social networks
 Week 15Social networks
 Week 16Final week
 
Textbook / Material
1Bozdoğan D., Mart 2021. Kariyer Planlama Kitabı 1. Baskı., Tokat. ISBN: 978-975-7328-79-7
 
Recommended Reading
 
Method of Assessment
Type of assessmentWeek NoDate

Duration (hours)Weight (%)
Homework/Assignment/Term-paper 9 17.11.2025 1 50
End-of-term exam 15 13.01.2026 1 50
 
Student Work Load and its Distribution
Type of workDuration (hours pw)

No of weeks / Number of activity

Hours in total per term
Yüz yüze eğitim 2 14 28
Sınıf dışı çalışma 3 12 36
Ödev 1 14 14
Total work load78