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| TGOR2067 | Quality Management Systems and Accreditation | 2+0+0 | ECTS:3 | | Year / Semester | Fall Semester | | Level of Course | Short Cycle | | Status | Elective | | Department | DEPARTMENT of MEDICAL SERVICES and TECHNIQUES | | Prerequisites and co-requisites | None | | Mode of Delivery | | | Contact Hours | 14 weeks - 2 hours of lectures per week | | Lecturer | Prof. Dr. Beytullah ERTEM | | Co-Lecturer | | | Language of instruction | Turkish | | Professional practise ( internship ) | None | | | | The aim of the course: | | In this course, it is aimed to teach these titles: the concept and philosophy of quality; main concepts in quality management (quality control, quality assurance and quality improvement); quality management techniques and the process management systems; the standardisation, certification and quality awards with strategic management; strategic planning, the concept of quality and accreditation. |
| Learning Outcomes | CTPO | TOA | | Upon successful completion of the course, the students will be able to : | | | | LO - 1 : | Explain the concept of quality and philosophy of quality. | 14 | 1, | | LO - 2 : | Compare quality management techniques and decide which quality management technique will be more useful. | 14 | 1, | | LO - 3 : | Interpret the concepts of standardization and certification; compare quality awards. | 14 | 1, | | LO - 4 : | Gain knowledge about accreditation and contribute to the processes by taking part in accreditation and quality improvement processes. | 14 | 1 | | CTPO : Contribution to programme outcomes, TOA :Type of assessment (1: written exam, 2: Oral exam, 3: Homework assignment, 4: Laboratory exercise/exam, 5: Seminar / presentation, 6: Term paper), LO : Learning Outcome | | |
| The Concept of Quality, The Philosophy of Quality, The Main Concepts in Quality Management Systems: Quality Control, Quality Assurance And Quality Improvement, Quality Management Techniques, The Standardisation, Certification and Quality Awards, The Link of The Strategic Management, The Strategic Planning, The Concept of Quality and Accreditation |
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| Course Syllabus | | Week | Subject | Related Notes / Files | | Week 1 | The Concept of Quality | | | Week 2 | The Concept of Quality | | | Week 3 | The Philosophy of Quality | | | Week 4 | The Philosophy of Quality | | | Week 5 | The Main Concepts in Quality Management Systems: Quality Control, Quality Assurance And Quality Improvement | | | Week 6 | The Main Concepts in Quality Management Systems: Quality Control, Quality Assurance And Quality Improvement | | | Week 7 | The Main Concepts in Quality Management Systems: Quality Control, Quality Assurance And Quality Improvement | | | Week 8 | Quality Management Techniques | | | Week 9 | Midterm Exam | | | Week 10 | Quality Management Techniques | | | Week 11 | Quality Management Techniques | | | Week 12 | The Standardisation, Certification and Quality Awards | | | Week 13 | The Standardisation, Certification and Quality Awards | | | Week 14 | The Definition of Accreditation, Accreditation in The Field of Health, The Scope of Accreditation Standards, The General Characteristics and Benefits of Accreditation | | | Week 15 | The Desired Goals To Be Achieved With Accreditation, The Standards of The Joint Commission on Accreditation of Healthcare Organizations (JCAHO) | | | Week 16 | Final Exam | | | |
| Method of Assessment | | Type of assessment | Week No | Date | Duration (hours) | Weight (%) | | Mid-term exam | 9 | 28.11.2023 | 1 | 50 | | End-of-term exam | 16 | 23.01.2024 | 1 | 50 | | |
| Student Work Load and its Distribution | | Type of work | Duration (hours pw) | No of weeks / Number of activity | Hours in total per term | | Yüz yüze eğitim | 2 | 14 | 28 | | Sınıf dışı çalışma | 1 | 14 | 14 | | Arasınav için hazırlık | 2 | 8 | 16 | | Arasınav | 1 | 1 | 1 | | Dönem sonu sınavı için hazırlık | 2 | 14 | 28 | | Dönem sonu sınavı | 1 | 1 | 1 | | Total work load | | | 88 |
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